70% Tempranillo, 30% Cabernet Sauvignon. Made from the oldest vines on the estate. Cherry red with attractive veil. Complex nose with intense raspberry and blackcurrant aromas. Hints of graphite and liquorice on a spicy background. On the palate it is unctuous, powerful, with well-polished tannins, balanced and elegant. A complex wine with a long and lingering finish.
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